Storing Coffee Properly
Growers suggest buying in whole bean coffee and grinding just before brewing.
Coffee Storage Instructions
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Coffee should be stored in an airtight container, away from heat and light, to optimize freshness.
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Store whole beans at room temperature.
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If you choose to grind your coffee prior to brewing, store ground coffee in freezer.
Coffee Brewing
Coffee brewing is an art, not a science.
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For best results, grind your beans just prior to brewing. We recommend a coarse to percolator grind for the filter-drip system method of brewing.
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Always use a clean coffee maker to insure there is no residue from previous usage.
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Use cold filtered, or spring, water only.
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Use 2 level tablespoons for every cup (6 ounces) of water.
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For an average 10-cup maker, (60 liquid ounces) use about 3 ounces of ground coffee. Adjust the water to coffee ratio for your taste preference.
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Serve coffee immediately. If coffee must stand before serving, use a vacuum carafe to preserve flavor.
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Never reheat or boil coffee.
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Enjoy with someone special.

